Hello Norew,
During hydration, clinker silicate minerals in the cement react with water to form calcium silicate hydrates and Ca(OH)2. eg
2 (3CaO.SiO2) + 7 H2O --> 3CaO.2SiO2.4H2O + 3 Ca(OH)2
If the water in the curing tank initially contains no Ca(OH)2, the Ca(OH)2 released during the cement hydration reactions will diffuse out of the cement paste due to osmotic pressure. This loss of Ca(OH)2 represents a loss of solids content in the final sample, resulting in strength loss.
As the Ca(OH)2 concentration in the curing tank water increases, with the addition of subsequent samples, the effect would progressively get less and less on later samples until the Ca(OH)2 concentration reached saturation equilibrium.
At that point there would be no influence on measured strength because the Ca(OH)2 concentration within the pores of the sample would be the same as that in the surrounding liquid, preventing any leaching of Ca(OH)2.
Therfore to remove this possible variable from the test, the curing tank water should be pre-saturated with Ca(OH)2 before the samples are placed in it. In fact, most standard methods call for the curing tank water to be adjusted to, and maintained at, a specific pH using Ca(OH)2 before use... usually pH 12-13.
Hope that helps.
Best Regards,
Ted.